Saturday, October 28, 2017

Restart and Reboot in the Kitchen


Once upon a time, in a kitchen not too far from where I'm sitting right now, I decided to start a food blog. Why?  Who knows, all I really know is I wanted some way to combine a passion that I have for cooking, baking, and writing. Documenting my adventures in the kitchen seemed like the perfect way to do that. Did I know what I was doing 5+ years ago? Absolutely not! Recently I've wanted to start up my blog again, with some changes, so that is exactly what I am doing. I've come a long way and figured now was as good as time as any to restart and reboot my Kitchen Blog.

I'll re-post some recipes I had on my old blog, updated and re-created specially for all of you to enjoy. And of course there will be plenty of new recipes, full of trial and error I'm sure, to share. Stay tuned for everything to come!

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